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Veratina Kitchens

Thanksgiving Turkey Burger

Stuffing seasoned turkey burgers with a cranberry-mayo spread and French-fried onions on a brioche bun, served with a gravy dip.

Prep Time

20-25 Minutes

Servings

2-6 People

Calories

740 Calories

Meal Attribute

High Protein

Large Instructions

Thaw in refrigerator.

Medium Instructions

Thaw in refrigerator.

Nutrition Facts

Serving size

1 burger with gravy

Amount per serving

Calories

740

% Daily Value *

Total Fat 38g

49%

Saturated Fat 10g

52%

Trans Fat 0g

Sodium 1720mg

75%

Cholesterol 85mg

28%

Total Carbohydrates 74g

27%

Dietary Fiber 2g

8%

Total Sugars 26g

Includes 0g Added Sugars

Protein 30g

Vitamin D <1mcg

4%

Calcium 106mg

8%

Iron 8mg

44%

Potassium 844mg

18%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Anchovies, Eggs, Soybeans, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients:

Nutritional Information

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one large dinner was divided into six equal portions, the nutritional information is accurate for one portion.

Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.