Veratina Kitchens

Baked Greek Chicken and Lemon Feta over Orzo

Chicken breasts seasoned with oregano and olive oil and fresh lemon slices baked over Orzo finished with Feta Cheese.

Prep Time

55-70 Minutes

Servings

2-6 People

Calories

578 Calories

Meal Attribute

High Protein

Large Instructions

Cook from frozen.

Medium Instructions

Cook from frozen.

Nutrition Facts

Serving size

1 breast & 2/3 cup orzo (235g)

Amount per serving

Calories

578

% Daily Value *

Total Fat 33g

42%

Saturated Fat 15g

75%

Trans Fat 0g

Sodium 1258mg

55%

Cholesterol 158mg

53%

Total Carbohydrates 25g

9%

Dietary Fiber 2g

7%

Total Sugars 2g

Includes 0g Added Sugars

Protein 46g

Vitamin D <1mcg

5%

Calcium 131mg

10%

Iron 3mg

17%

Potassium 1158mg

25%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Milk, Soybeans, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients:

Nutritional Information

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one large dinner was divided into six equal portions, the nutritional information is accurate for one portion.

Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.