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Apple Crisp
Tart Granny Smith apple slices and raisins are baked with brown sugar and cinnamon into a bubbly, golden brown crisp. Keep a few of these gems stashed in your freezer for an easy dessert or an after school treat.
Prep Time
45-75 mins
Servings
4 Servings
Calories
440 Calories
Meal Attribute
Vegetarian
Instructions
Thaw in Refrigerator or Cook From Frozen
-
Place pan on baking sheet & bake, uncovered, at 350°F for:
FROZEN - 60-75 mins, THAWED - 30-45 mins - Take out of oven, sprinkle walnuts over topping and continue cooking for another 10-15 mins.
- Crisp should be bubbling around edges & browned on top.
Nutrition Facts
Serving size
1/4 Pan (121g)
Amount per serving
Calories
440
% Daily Value *
Total Fat 18g
23%
Saturated Fat 6g
28%
Trans Fat <1g
Sodium 350mg
15%
Cholesterol 15mg
5%
Total Carbohydrates 70g
25%
Dietary Fiber 4g
13%
Total Sugars 43g
Includes 0g Added Sugars
Protein 4g
Vitamin D 0mcg
0%
Calcium 112g
8%
Iron 2mg
10%
Potassium 264mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Egg, Milk, Soy, Wheat, Walnuts
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients:
- Apples
- Raisins
- Brown Sugar
- Oats
- Canola Oil
- Walnuts
- Butter
- Cinnamon
- Kosher Salt
- Yellow Cake Mix
Nutritional Information
Nutritional information is provided per serving unless otherwise stated and is based on standard formulations. For example, if one large dinner is divided into 6 equal portions, the nutritional values reflect one portion.
Variations in ingredients, preparation methods, or substitutions may increase or decrease the stated nutritional values. Items may vary by store and are subject to change. For additional information, please contact your local store.