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Mini Turkey Meatloaves with Bacon Ranch Green Beans
Mini turkey meatloaves topped with a brown sugar and stone ground mustard glaze. Served with Bacon Ranch Green Beans.
Prep Time
35-40 Minutes
Servings
2-6 People
Calories
330 Calories
Meal Attribute
High Protein
Large Instructions
Thaw in refrigerator.
*Prepare Bacon Ranch Green Beans per separate cooking instructions provided.
- Preheat oven to 350°F and spray a muffin tin with nonstick cooking spray.
- Place seasoning mixture and turkey patties into a mixing bowl and mix until well combined. Shape into 12 balls (slightly larger than an egg) and place each portion into muffin tin.
- Evenly distribute glaze on the top of the muffin loaves. Bake 25-30 min., until brown with crisp edges (internal temp. 165°F).
- Let rest 5 min. before serving with Bacon Ranch Green Beans.
Large Air Fryer Instructions
Thaw in refrigerator.
*Prepare Bacon Ranch Green Beans per separate cooking instructions provided.
- Preheat airfryer to 350°F and spray basket with nonstick cooking spray.
- Place seasoning mixture and turkey patties into a mixing bowl and mix until well combined. Shape mix into 12 balls (slightly larger than an egg) and place each portion into basket making sure they are evenly spaced apart.
- Cook in batches if necessary, so as not to overcrowd the basket. Cook for 12 min., then spread glaze evenly over the top of the meatloaves. Continue to cook for 3 min (internal temp. 165°F).
- Let rest 5 min. before serving with Bacon Ranch Green Beans.
Medium Instructions
Thaw in refrigerator.
*Prepare Bacon Ranch Green Beans per separate cooking instructions provided.
- Preheat oven to 350°F and spray a muffin tin with nonstick cooking spray.
- Place seasoning mixture and turkey patties into a mixing bowl and mix until well combined. Shape into 6 balls (slightly larger than an egg) and place each portion into muffin tin.
- Evenly distribute glaze on the top of the muffin loaves. Bake 25-30 min., until brown with crisp edges (internal temp. 165°F).
- Let rest 5 min. before serving with Bacon Ranch Green Beans.
Medium Air Fryer Instructions
Thaw in refrigerator.
*Prepare Bacon Ranch Green Beans per separate cooking instructions provided.
- Preheat airfryer to 350°F and spray basket with nonstick cooking spray.
- Place seasoning mixture and turkey patties into a mixing bowl and mix until well combined. Shape mix into 6 balls (slightly larger than an egg) and place each portion into basket making sure they are evenly spaced apart.
- Cook for 12 min., then spread glaze evenly over the top of the meatloaves. Continue to cook for 3 min (internal temp. 165°F).
- Let rest 5 min. before serving with Bacon Ranch Green Beans.
Nutrition Facts
Serving size
2 meatloaves & 2/3 cup beans (303g)
Amount per serving
Calories
330
% Daily Value *
Total Fat 26g
33%
Saturated Fat 6g
30%
Trans Fat 0g
Sodium 1000mg
43%
Cholesterol 80mg
27%
Total Carbohydrates 7g
3%
Dietary Fiber <1g
2%
Total Sugars 3g
Includes 0g Added Sugars
Protein 22g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 5mg
25%
Potassium 321mg
6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Contains: Anchovies, Milk, Wheat
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Ingredients:
- Ground turkey
- Green beans
- Bacon
- Butter
- Ranch
- Garlic
- Black Pepper
- Panko Bread Crumbs
- Onion
- Rosemary
- White Pepper
- Marjoram
- Dried Parsley
- Ketchup
- Stoneground Mustard
- Light Brown Sugar
- Worcestershire
- Italian Seasoning
Nutritional Information
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one large dinner was divided into six equal portions, the nutritional information is accurate for one portion.
Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.