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Sirloin & Sausage Tortellini

This Italian favorite blends tomatoes, garlic, cheese tortellini, sirloin, sausage, and Parmesan cheese. Ideal for your slow cooker or stovetop.

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Prep Time

35-40 Minutes

Servings

2-6 People

Calories

800 Calories

Meal Attribute

Easy Prep

Large Instructions

Thaw in refrigerator.

  • In a large saucepan over med. high heat, add sirloin and sausage mixture to pan and cook for 5-6 min., breaking it apart with a spatula.
  • Pour 1 cup of water into sauce bag, massage to mix and pour into meat mixture. Add desired amount of red pepper flakes. Bring to a boil.
  • Add tortellini to pan with meat and sauce, reduce heat to a simmer and cook 20-30 min. (internal temp. 155°F).
  • Sprinkle with shredded Parmesan cheese and serve.

Large Crock-Pot Instructions

Thaw in refrigerator.

  • Spray crockpot with nonstick cooking spray. Layer sliced sirloin and sausage mix on bottom.
  • Pour 1 cup of water into sauce bag, massage to mix and pour on top of meat. Add desired amount of red pepper flakes.
  • Add tortellini to crockpot. DO NOT STIR.
  • Cover and cook on low 2-3 hrs. (internal temp. 155°F). DO NOT COOK ON HIGH SETTING.
  • After cooking, stir to combine. Sprinkle with Parmesan cheese and serve.

Medium Instructions

Thaw in refrigerator.

  • In a large saucepan over med. high heat, add sirloin and sausage mixture to pan and cook for 5-6 min., breaking it apart with a spatula.
  • Pour 1/2 cup of water into sauce bag, massage to mix and pour into meat mixture. Add desired amount of red pepper flakes. Bring to a boil.
  • Add tortellini to pan with meat and sauce, reduce heat to a simmer and cook 20-30 min. (internal temp. 155°F).
  • Sprinkle with shredded Parmesan cheese and serve.

Medium Crock-Pot Instructions

Thaw in refrigerator.

  • Spray crockpot with nonstick cooking spray. Layer sliced sirloin and sausage mix on bottom.
  • Pour 1/2 cup of water into sauce bag, massage to mix and pour on top of meat. Add desired amount of red pepper flakes.
  • Add tortellini to crockpot. DO NOT STIR.
  • Cover and cook on low 2-3 hrs. (internal temp. 155°F). DO NOT COOK ON HIGH SETTING.
  • After cooking, stir to combine. Sprinkle with Parmesan cheese and serve.

Nutrition Facts

Serving size

1 3/4 cups (429g)

Amount per serving

Calories

800

% Daily Value *

Total Fat 35g

44%

Saturated Fat 14g

72%

Trans Fat 0g

Sodium 1940mg

84%

Cholesterol 195mg

65%

Total Carbohydrates 73g

27%

Dietary Fiber 7g

23%

Total Sugars 13g

Includes 0g Added Sugars

Protein 49g

Vitamin D 2mcg

10%

Calcium 337mg

25%

Iron 19mg

110%

Potassium 812mg

15%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Contains: Eggs, Milk, Soybeans, Wheat

May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.

Ingredients:

  • Tortellini Pasta
  • Marinara Sauce
  • Diced Tomatoes
  • Sirloin
  • Yellow Onions
  • Italian Sausage
  • Fresh Mushrooms
  • Garlic
  • Parmesan Cheese
  • Beef Base
  • Red Pepper Flakes
  • Italian Seasoning
  • Dried Parsley

Nutritional Information

Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one large dinner was divided into six equal portions, the nutritional information is accurate for one portion.

Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values.